This simple Japanese rice bowl features soboro—finely ground meat infused with umami flavors—generously served over a bed of steamed rice, creating a satisfying donburi (rice bowl) dish. This rendition of the casual dish includes gingery ground beef, mushrooms, peas, and fresh spinach, cooked in a flavorful blend of tamari, toasted sesame oil, and brown sugar. It’s a hearty, satisfying, and nutritious meal that comes together in less than 30 minutes.
Easy Ragù Alla Bolognese
Flavorful and comforting, this hearty bolognese sauce comes together in a flash and is gone almost as quickly when served to hungry appetites. This rich, meaty sauce is quick and easy, unlike other classic bolognese recipes that call for several hours of simmering.
Flank Steak Peperonata
When the weather makes outdoor grilling less than ideal, this pan-seared flank steak recipe is the answer. Using a foolproof indoor cooking method, this flank steak doesn’t need to be marinated and will still result in a perfectly tender cut with maximum flavor, especially when topped with an easy homemade peperonata.
Potato Wedges With Roasted Garlic Dip
Skip the mess of frying in oil and make crispy and crunchy potato wedges that are light and fluffy on the inside by baking them in the oven or an air fryer. Then serve these perfectly seasoned potato wedges with a homemade roasted garlic dip that is worth repeated dipping.
Comforting Chicken & Gnocchi Dumplings
This is the perfect dinner for when you’re craving chicken and dumplings, but not up to the task of making the traditional dish. Shredded chicken, store-bought gluten-free gnocchi, and a mirepoix of vegetables in a brothy cream sauce are the heart and soul of this cozy recipe. Make this simple dinner in less than 30 minutes from start to finish!
One Pot Gluten-Free Mac and Cheese
This creamy, cheesy homemade stovetop gluten-free mac and cheese is almost as quick and just as easy as the boxed stuff, but oh, SO much better. Made in one pot and takes just 20 minutes from start to finish!
Steamed Instant Pot Mashed Potatoes with Garlic & Herbs
These steamed instant pot mashed potatoes are quite possibly the fastest and least labor intensive method for making tasty, flavorful mashed potatoes. Creamy, buttery, and infused with garlic and aromatic herbs, these mashed potatoes are a delectable and comforting side dish perfect for the holidays or any fall or winter meal. Less than 30 minutes to make!
Meringue Ghosts
These cute meringue ghosts are a fun and tasty treat for your next Halloween party. A light, airy, crisp exterior with a slightly chewy interior these naturally gluten-free cookies require just 7 ingredients.
Easy Homemade Applesauce
Homemade applesauce is incredibly easy and quick to make, nutritious, and tasty! It’s a one pot recipe that requires just two ingredients and can be made in less than 20 minutes!
Chicken Enchiladas with Red Sauce
Delicious chicken enchiladas smothered in flavorful red sauce, topped with melted cheese, and baked to perfection. A fiesta of flavors! Naturally gluten-free.
Red Enchilada Sauce
Perfect for adding a bold and spicy kick to your favorite enchilada recipes this delicious homemade red enchilada sauce is made with just a handful of ingredients that you most likely already have in your pantry. Comes together in just 20 minutes!
Berry Granola
A hearty gluten-free granola recipe loaded with oats, nuts, seeds, and dried berries and infused with coconut, maple syrup, and cinnamon. Perfect for breakfast or snack time, with milk, yogurt, or by the handful!
Gluten-Free Coffee Cake
Sour cream makes this gluten-free coffee cake rich and tender in crumb, and an irresistible cinnamon pecan streusel in both the filling and the topping adds twice as much joy. It’s the perfect treat for a special weekend breakfast or brunch, a mid-afternoon snack with a cup of coffee or tea, or even dessert.
Greek Yogurt Ranch Dip
Easy Greek Yogurt Ranch Dip! Creamy, tangy, herby and super fresh tasting thanks to fresh dill and chives. SO GOOD. This simple yogurt ranch dip will take your veggie platter to a whole new dipping level!
Mini Gluten-Free Apple Pear Galettes with Pecan Streusel
Apples and pears harmonize with cinnamon, nutmeg, and brown sugar in a buttery, flaky, gluten-free galette crust that is topped off with a tasty pecan streusel. These mini galettes are a fun and tasty personal-sized dessert that everyone will love!
Heavenly Gluten-Free Pumpkin Cupcakes
These are the most heavenly gluten-free pumpkin cupcakes topped with a simple cinnamon cream cheese frosting! These easy pumpkin cupcakes are perfectly spiced with all of the cozy fall flavors. They’re the perfect treat for a Halloween party, Thanksgiving dessert, or any fall-inspired event!
Gluten-Free Zucchini Muffins
These Gluten-Free Zucchini Muffins are the perfect recipe for enjoying summer zucchini! They’re packed with shredded zucchini and walnuts, and perfectly spiced with vanilla, cinnamon, cardamom, and nutmeg. Enjoy these tasty zucchini muffins as a breakfast treat or afternoon snack!
Gluten-Free Oatmeal Raisin Cookies
Look no further for the perfect Gluten-Free Oatmeal Raisin Cookie! These soft and chewy oatmeal cookies are studded with raisins, laced with cinnamon and nutmeg, have slightly crispy edges, and are oh-so-perfect. Make these simple gf oatmeal cookies and then watch them disappear!
Gluten-Free Blackberry Scones with Maple Vanilla Glaze
These sweet, blackberry gluten-free scones are a special treat for breakfast or brunch! Enjoy them warm right out of the oven with a generous drizzle of maple vanilla glaze.
Lemon Asparagus Pasta
This Lemon Asparagus Pasta is an easy 30-minute meal perfect for any night of the week! Pasta is tossed in a creamy, silky, lemony sauce with sautéed asparagus, shallots, & toasted almonds. It’s a simple dinner recipe that everyone will love!
German Chocolate Brownies (Gluten-Free)
These German chocolate brownies are fudgy, gooey, and just plain over-the-top delicious! Chocolate brownie mix is swirled with coconut pecan frosting and baked resulting in this deliciously rich and decadent dessert. No one will believe these brownies are gluten-free, they are THAT tasty!
Thai Chicken Wraps with Peanut Sauce
These Thai Chicken Wraps are loaded with fresh vegetables, grilled chicken, and a generous schmear of peanut sauce. It’s a quick, healthy, and easy meal that can be prepared for lunch, dinner, or snack time in less than 25 minutes!
Easy Gluten-Free Meatballs
Baked in the oven or in an air fryer these tender and juicy Gluten-Free Meatballs will be a hit whether you serve them as an appetizer, over a plate of spaghetti, or in a meatball sub. They take less than 30 minutes from start to finish!
Arugula Spinach Salad with Winter Citrus
Arugula is tossed with fresh baby spinach and topped with thinly sliced sweet onions, sweet winter citrus, and a super simple homemade vinaigrette. It’s a simple, tasty, and vibrant salad that can be prepped in just 10 minutes!
Roasted Acorn Squash with Yogurt, Pecans, & Browned Butter
Acorn squash is roasted until beautifully tender and lightly browned, then drizzled with browned butter and toasted pecans and served over a simple yogurt sauce for the ultimate holiday side dish. It’s a simple, stunning dish that will have your dinner guests reaching for seconds!
Simple Charcuterie Board
This Simple Charcuterie Board is the perfect appetizer to serve at a party or a holiday gathering! Arranged with an assortment of cured meat, cheese, fruits, gluten-free crackers and bread, nuts, and a handful of other tasty ingredients, learn how to put together this simple charcuterie board in just 15 minutes!
Gluten-Free Pumpkin Bread
Perfectly spiced pumpkin bread with a tender crumb and warm, cozy flavors is the ideal autumn treat. This gluten-free quick bread is flavored with hints of cinnamon, nutmeg, ginger, and vanilla. Top with a swoosh of maple butter and enjoy as an extra special breakfast, an afternoon snack, or a festive dessert for your holiday gatherings.
Chocolate Chip Brownie Cheesecake
This gluten-free Chocolate Chip Brownie Cheesecake is a dessert lover’s dream! A rich brownie crust is topped with a silky, cheesecake layer speckled throughout with mini chocolate chips. It’s then topped off with more mini chocolate chips and fresh strawberries for a truly out-of-this-world, decadent, and delicious cheesecake! Perfect for the holidays or any special occasion!
Bruschetta with Mozzarella
There is nothing quite like the classic flavor combination of sweet tomatoes with fresh basil and mozzarella. Allow this winning flavor trio to marinate with a bit of olive oil, balsamic, and garlic, serve on slices of rustic toasted gluten-free bread, and you’ll have a simple Bruschetta with Mozzarella appetizer that everyone will love and devour. Just 30 minutes start to finish.
Strawberry Chicken Salad with Poppy Seed Dressing
This Strawberry Chicken Salad is the perfect summertime recipe! Fresh strawberries, pineapple, avocado, and tender chicken are served over romaine and topped with pistachios, goat cheese, and a simple homemade poppy seed dressing. This salad bursts with the juicy, sweet flavors of summer! It’s an easy 30-minute meal that you’re sure to love!
Gluten-Free Blueberry Banana Muffins
Full of blueberries and packed with bananas, these easy Gluten-Free Banana Blueberry Muffins are delicious for breakfast or snack time! Use those overripe bananas sitting on the counter to make these tasty muffins! Serve warm with butter and enjoy!
Beef Kofta with Greek Yogurt Sauce
Make a Mediterranean-inspired meal that the whole family will love! This Beef Kofta with Greek yogurt sauce comes together in just 35 minutes using simple ingredients combined with savory spices. A wonderful recipe for gatherings, meal prep, or even a quick and simple weekday dinner.
Quinoa Tabbouleh
This Quinoa Tabbouleh Salad (also spelled tabouli) is a healthy, easy, and versatile herb salad that pairs perfectly with a wide variety of Mediterranean and Middle Eastern dishes. Takes just 25 minutes to cook/prepare, 7 ingredients, and 1 bowl!
One Pot Creamy Cajun Sausage Pasta
Nothing says simple like a one pot dinner recipe and this creamy cajun sausage pasta recipe is exactly that! This 30-minute meal is perfect for those weeknight dinners when we’re craving something that’s luxuriously creamy with a spicy kick. It’s an easy gluten-free recipe that’s also customizable for those who prefer a little less heat (or more!) or would like it even creamier (or less creamy too!).
Creamy Vegan Chai-Spiced Steamer
Begin your mornings with this creamy spiced steamer. It tastes just like a Chai latte but is caffeine-free and vegan. Warmly spiced with flavors commonly found in a Chai but unlike many coffee shop Chai lattes, this drink contains no refined sugars. Serve it hot during those cold, chilly mornings or serve it over ice during the hot summer days. Either way, it’s absolutely delicious!
Oatmeal Cake
This perfectly divine and flavorful gluten-free, double-layer cinnamon oatmeal cake is topped with an easy, lightly-spiced cinnamon cream cheese frosting. It’s a popular cake frequently requested at family birthday parties!
Slow Cooker Boneless Beef Ribs in Pomegranate Sauce
Boneless beef ribs are slow-cooked with fresh cranberries, onions, and mushrooms in a luxurious pomegranate sauce. Serve this tender beef over mashed potatoes, polenta, or roasted vegetables for a truly heavenly meal. It’s a slow cooker recipe that’s fancy enough for guests or any holiday meal and yet simple enough for a weeknight dinner recipe too!
Chocolate Covered Strawberries
Learn how to make chocolate covered strawberries! A simple and popular dessert for Valentine’s Day, Mother’s Day, birthday parties, or anytime you’re craving a sweet little treat. Have fun decorating your chocolate dipped strawberries or enjoy them plain. Either way, it’s a treat that’s sure to impress! Only 20 minutes to prepare!
Thai-Style Tempeh Green Curry
A simple family-friendly vegetarian dinner recipe that is perfect for weeknight meals, meal prep, and beyond! Customize this simple dinner by using whatever fresh or frozen vegetables you have on hand for a quick and tasty 30-minute meal!
Roasted Beet & Butternut Squash Salad
Roasted beets and butternut squash are served over spicy arugula and topped with crunchy pepitas, creamy goat cheese, fresh herbs, and a simple balsamic vinaigrette. This beautiful salad is a simple gluten-free recipe packed with nutrition and flavor. Enjoy it for lunch, dinner, or as a colorful side dish for your fall and winter holiday meals.