I originally intended to write up some smart, witty post about this Spicy Red Quinoa Salad that I wanted to share with you today. A post that focused on a dish that is fantastic and flavorful, great for summer, loads of health benefits, yada yada yada…. But today I can’t write that post.
Break out the breath mints because this 5 Minute Green Garlic Dip is completely worth the crazy garlic breath that will follow after devouring this dip! This dip is creamy, garlicky, takes only 5 minutes to make, and I’m totally obsessed with it right now.
There’s a bright blue sky in the PNW and the temperatures are starting to rise! And it’s AAAWE-SOME! If it’s not sunny and warm where you are, get on a plane and come here. Like right now. And hurry, because I feel like me telling you to come here right now to enjoy the sunniness…
If you are Italian please do not read any further …. I’m pretty sure you were born instinctively knowing how to make Pesto Genovese. You were probably given a marble mortar and a wooden pestle before you could even walk and the multi-generational family recipe passed on to you from your Nonna or your Mama is ingrained on your brain like a tattoo….
It’s winter. And while winters here in the Pacific Northwest are mild in comparison to other parts of the country, what it does mean for us in the PNW is rain. And a LOT of it. Which also means a perpetual grey sky. Combine the rain and grey sky with a full blown head cold…
An easy and delicious hummus recipe that’s smooth and creamy.