Description
These tasty No Bake Oatmeal Cookie Energy Bites are loaded with nutritious superfoods, easy to make, and are perfect for that mid-morning or mid-afternoon snack craving!
Ingredients
Scale
- 1 cup gluten-free quick cooking oats
- 1/2 cup almond butter (or peanut butter)
- 1/3 cup honey (or agave)
- 1/4 cup cacao nibs (or mini chocolate chips)
- 1/4 cup raisins
- 1/2 cup Barlean’s Digestive Blend
Instructions
- Stir all ingredients together in a medium bowl until combined.
- Let chill in the refrigerator for about 10-20 minutes. This will allow the mixture to slightly harden making it easier to roll it into balls.
- Roll into snack-sized balls (about 1″ in diameter).
- Store in an airtight container in the refrigerator for up to 1 week. (Or make a double batch and freeze some for later when you need that emergency backup stash!)
Equipment
Buy Now → - Category: Snack
- Method: No Bake
- Cuisine: American
- Diet: Gluten Free
