Description
A super healthy and gorgeously delicious salad that is quick and easy to prepare!
Ingredients
Scale
Balsamic Vinaigrette Dressing
- 1/4 cup balsamic vinegar
- 1/3 cup extra virgin olive oil
- 1-2 tablespoons honey (or agave)
- 1/4 teaspoon Italian seasoning
- 1/8 teaspoon pepper
- 1/8 teaspoon salt
Winter Citrus Beet Salad
- 4 cups leafy greens
- 1/2 grapefruit, peeled, halved, and sliced
- 1 small red beet, peeled and julienned
- 1 small golden beet, peeled and julienned
- 1/2 cup cherry tomatoes, halved
- 1/4 cup sliced almonds
- 1/3 cup goat cheese (or any other soft cheese you might like such as feta)
Instructions
Balsamic Vinaigrette Dressing
- Add all of the ingredients to a mason jar with a tight-fitting lid.
- Tightly screw the lid on the mason jar and give it a good shake until the vinaigrette ingredients have fully combined.
Winter Citrus Beet Salad
- Add greens, grapefruit, red beets, golden beets, tomatoes, almonds, and cheese together in a large bowl.
- Drizzle balsamic vinaigrette (or dressing of choice) on the salad, and toss until the salad is combined and evenly coated. Serve immediately and enjoy!
Equipment

Notes
The equipment section above contains affiliate links to products I use or recommend.
For the leafy greens, I used Earthbound Farm's Organic Spring Mix Salad.
- Category: Salad
- Method: Chop
- Cuisine: Vegetarian
- Diet: Gluten Free