These soft, chewy, gluten-free chocolate chip cookies are loaded with everything! These tasty treats are made with buckwheat flour, oats, pecans, coconut flakes, chocolate chips, and a handful of other ingredients for a spectacular cookie that you're sure to enjoy!
Get out a cup of cold milk because I think it's about time you had a cookie. Or two.
Specifically a Chocolate Chip Everything Cookie.
It's everything delicious --> chewy, soft, chocolatey, filled with all the things that turn a traditional chocolate chip cookie to something even more amazing. Don't get me wrong, I luuuv the standard everyday chocolate chip cookie but sometimes I like to stuff even more tasty goodness into my cookies. It's like a chocolate chip cookie on steroids. But drug-free.
I have a serious weak spot when it comes to cookies. I'm pretty sure it's in my genetics passed on to me by my dad. (Hi Dad!)
My dad and I seriously can't pass up a good cookie. You know the kind straight out of the oven, obviously of the chocolate chip variety, where you can see that the chocolate chips are just on the verge of morphing into a melty, gooey, chocolatey mess right in your hand before even hitting your mouth.
It's the type of cookie that I tell myself I should really just try to savor each bite of... but really end up cramming the whole thing into my mouth like Cookie Monster. And then I promptly head back to the cookie pan for seconds. Yeah, I know you do it too. I see you fellow cookie lover.
🛒 Recipe ingredients
Alright, let's talk a little bit about what's in these cookies.
Other than loads of chocolate chips, these cookies are packed with:
- coconut flakes
- cinnamon & nutmeg
- baking cocoa (more chocolate!)
- a gluten-free flour combination of buckwheat flour, brown rice flour, and tapioca starch
Buckwheat flour, despite its name, is really not related to wheat at all but is a gluten-free flour with a wonderful nutty flavor and is considered one of the healthiest whole grains. I'm definitely not claiming these to be "healthy" cookies though. Any health factor that did exist is probably getting nixed by the butter and sugar.
Not that I have anything against all the "healthy" cookie recipes that have been circulating in foodie land lately, but sometimes, just give me the butter and sugar in my cookie. Who's with me here?!
With the extra-long weekend 4th of July weekend coming up we've got ample time to bake these cookies before our picnics, potlucks, and celebrations take place on Monday. While everyone picks and chooses from the hoards of fruit salads, baked beans, cheeseburger, and hot dog options that are the standard 4th of July BBQ food, no one EVER passes on the cookies.
And if they do, it just means cookie seconds for you! Fist bump cookie fraaand!
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