Roasting vegetables is synonymous with Fall. Especially roasting squash.
And yes, Fall is also the changing colors of the leaves, and setting our clocks back (which I pretty much loathe and still haven’t adjusted to, anyone else?), and pumpkin spice, and sweaters, and dogs wearing sweaters (<–DEFINITELY Fall vibes).
But that’s all beside the point.
Let’s roast some squash. And talk about animals that we would like to see in sweaters. Baby goats?…