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    Home ➞ All Recipes

    Gluten-Free Vegetarian Recipes

    Whether or not you are vegetarian or are just looking for meat-free recipe ideas these gluten-free vegetarian recipes will be loved by everyone!

    While vegetarian recipes exclude meat products you may find recipes here that do include meat products, but they will be accompanied by instructions for making the recipe vegetarian. For example - while a recipe containing chicken broth or bacon is not vegetarian you will find instructions for vegetarian swaps (like vegetable stock) or omissions (leave the bacon out!). This is important to keep in mind if you are cooking for people who are 100% vegetarian.

    Be sure to try popular vegetarian favorites like this Mediterranean Bean Salad, this Creamy Lemon Pasta with Asparagus, and these incredibly easy and delicious Berry Overnight Oats.

    Blackberry scones are served with maple vanilla glaze on a wooden paddle.

    Gluten-Free Blackberry Scones with Maple Vanilla Glaze

    Creamy pasta with asparagus in a black skillet.

    Lemon Asparagus Pasta

    A brownie is standing on its side among a pan of brownies.

    German Chocolate Brownies (Gluten-Free)

    Arugula spinach salad topped with thinly sliced onions and mandarine slices.

    Arugula Spinach Salad with Winter Citrus

    Roasted acorn squash topped with a drizzle of yogurt and pecans are on a white serving platter.

    Roasted Acorn Squash with Yogurt, Pecans, & Browned Butter

    A loaf of pumpkin bread cools on a wire rack next to a bowl of maple butter.

    Gluten-Free Pumpkin Bread

    A cheesecake studded with mini chocolate chips is having a slice removed with a pie server.

    Chocolate Chip Brownie Cheesecake

    A white rectangular plate is serving a bruschetta with cherry tomatoes and mozzarella mixture.

    Bruschetta with Mozzarella

    Blueberry banana muffins are laid out on a cooling rack.

    Gluten-Free Blueberry Banana Muffins

    A white bowl of quinoa tabbouleh served with a gold spoon.

    Quinoa Tabbouleh

    Two glass mugs of Creamy Spiced Vegan Steamer sit on serving plates with a spoon.

    Creamy Vegan Spiced Steamer

    A cake on a cake stand with a slice cut out. Two plates of cake sit nearby.

    Oatmeal Cake

    Chocolate covered strawberries are decorated with different sprinkles.

    Chocolate Covered Strawberries

    Tempeh and vegetables with green curry.

    Thai-Style Tempeh Green Curry

    Arugula is topped with roasted beets and butternut squash and served on a white platter.

    Roasted Beet & Butternut Squash Salad

    A platter of twice baked potatoes in four different flavors.

    Twice-Baked Potatoes (4 Ways!)

    Two hands reach for serving utensils to serve veggies on a platter.

    Roasted Root Vegetables

    A white bowl of roasted red pepper tomato soup topped with burrata, basil, and a swirl of pesto.

    Roasted Red Pepper Tomato Basil Soup

    Slices of peach, tomato, and avocado are topped with burrata, basil and olive oil.

    Peach Caprese Salad

    A white baking dish with freshly baked blueberry crisp.

    Gluten-Free Blueberry Crisp

    A big tasty bowl of Mexican Street Corn Salad, also known as Esquites.

    Mexican Street Corn Salad (Esquites)

    A large bowl of Mediterranean Bean Salad with serving utensils, lemon, and a jar of leftover vinaigrette off to the sides.

    Mediterranean Bean Salad

    Three jars of overnight oats with berries, peanut butter, chia, and flax.

    Berry Overnight Oats

    Beautiful persimmon arugula salad topped with chopped pistachios, feta, and a simple lemon vinaigrette.

    Becky's Simply Amazing Persimmon Arugula Salad

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    Hi! I'm Shannon

    Shannon Emery of Pass Me Some Tasty

    Welcome to Pass Me Some Tasty!
    This is where you will find easy, tasty gluten-free recipes that EVERYONE will love.
    I hope you discover new favorites that both you and your whole family will enjoy!
    LEARN MORE


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